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Veggie Delights

Breakfast | Appetizers | Dips and Dressings | Soups, Salads, and Sandwiches | Main Dishes | Side Dishes | Desserts

Maureen's Vegan Bean Dip

Ingredients

1 can vegetarian refried beans

1 jar salsa

2 - 3 lettuce leaves, finely chopped (optional)

1 avocado, diced

1/2 can black olives, chopped

1-2 tomatoes, diced

Directions

1. Spread bean dip on large flat plate.

2. Add other ingredients in layers.

3. Serve with tortilla chips.

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